LCBO Vintages Saturday October 24

VINTAGES Oct 24
THE LOW DOWN: It’s the calm before the storm! Just a few picks – but I’m sure the next few releases will get more tempting. Stay tuned.

TamarWHITES
Tamar Ridge 08 Riesling ‘Devil’s Corner’, Tasmania
138289 $18.95
wine style: FRESH WHITE
Refreshing and friendly. A lovely mix of citrus tang and delicate flavours. Weekend sipper.

crabilisCrabilis 08 Vermentino, Sardinia, Italy
52068 $13.95
wine style: SEMI-RICH WHITE
Those of you who follow my Vintages reports will know that I’m in love with the new era of Italian whites made with indigenous grapes. They bring something different in this age of sameness. And usually without the help of oak casks. The Vermentino combines freshness and richness with savoury flavours. A wonderful all-evening white.

papaREDS
Papa Luna 07 Calatayod, Spain
39883 $16.95
wine style: SUPER-RICH RED
If you like blockbuster reds, here’s one produced from a blend of Rhône grapes. Rich and peppery but earthy too. Very ripe and sweet now but if you have a cellar this should turn out really well in a year or two.

terraNobleTerra Noble 07 Carmenere Gran Reserva, Chile
957050 $16.95
wine style: RICH RED
Big, bold, plummy red. Imagine Merlot on steroids.

wallaceWallace 07 Shiraz/Grenache, Barossa Valley, Australia
47605 $24.95
wine style: RICH RED
The Barossa expression – hearty manly and heart-warming. Wine to get you through a Canadian winter.

PORTPORT
Sandeman 2000 Quinta do Vau, Vintage Port, Portugal
973768 $29.95
wine style: SWEET
Vintage style Port that’s already at peak – mellow sweet and mighty seductive.

Kato Wake is an entrepreneur – a creative thinker and a visual maker with over twenty years experience in the design business. She possesses strong communication skills and has managed teams and groups of many sizes. Creative, resourceful and curious by nature – Kato is an ideas person and a problem solver. She sees the big picture, the practical steps needed to achieve it and the means to do so. Experienced with both print and web, she is motivated by serving the client and communicating ‘their story’ – however it needs to be told. She has been involved in the restaurant and hospitality industry for almost as long as Billy – but hasn't drunk quite so much. Over the years, Kato has instructed hundreds of hospitality workers in 'the art of service' and has implemented training programs for several restaurants. Presently, Kato manages both the print and web for Billy’s Best Bottles (www.billysbestbottles.com) and has designed 10 editions of Billy’s Best Bottles annual wine book – which has been a Canadian best seller each year. She also designed Kathy Guidi’s book on Canadian Cheese (published by McArthur and Company) and is currently designing a breakfast cookbook for County resident Elizabeth Pulker. As Billy's 'right hand woman', she helps him conduct seminars is is the 'operations manager' behind the Wine with Life Tours. :)

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