Tetra Paks

ALL BOXED UP
The LCBO is determined to give us a ton of wine in boxes, whether we want it or not. It fulfills some mandate they have for reducing waste. Or so they will claim. Environment experts seem to think differently.

Anyhow, a lot of shelf space is now given over to boxed, or to use the brand name, Tetra Pak, wine. Tetra is good for situations where glass is too heavy, dangerous (or obvious) and it would be great if some wine – at all price levels – was offered this way. But this is not the situation in our stores. The LCBO was in such a hurry to get their quota of Tetra that they ended up with a ton of garbage wine. Overnight brands. Surplus, inferior wine that wineries were only too glad to get rid of. Ideally Tetra should have been introduced gradually – from suppliers of wines that are already on the shelf. The few good wines I found are Tetra editions of wines already available in regular bottles. There was one good new brand called Baldivis, but it got pulled because of problems with the container.

Having used Tetra now for over a year I have to say I hate both the feel and sloppy pour from the package. While I may use it for picnics, I believe glass is more earth-friendly, and wine-friendly.

Kato Wake is an entrepreneur – a creative thinker and a visual maker with over twenty years experience in the design business. She possesses strong communication skills and has managed teams and groups of many sizes. Creative, resourceful and curious by nature – Kato is an ideas person and a problem solver. She sees the big picture, the practical steps needed to achieve it and the means to do so. Experienced with both print and web, she is motivated by serving the client and communicating ‘their story’ – however it needs to be told. She has been involved in the restaurant and hospitality industry for almost as long as Billy – but hasn't drunk quite so much. Over the years, Kato has instructed hundreds of hospitality workers in 'the art of service' and has implemented training programs for several restaurants. Presently, Kato manages both the print and web for Billy’s Best Bottles (www.billysbestbottles.com) and has designed 10 editions of Billy’s Best Bottles annual wine book – which has been a Canadian best seller each year. She also designed Kathy Guidi’s book on Canadian Cheese (published by McArthur and Company) and is currently designing a breakfast cookbook for County resident Elizabeth Pulker. As Billy's 'right hand woman', she helps him conduct seminars is is the 'operations manager' behind the Wine with Life Tours. :)

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